Description
Position Summary
The Busser supports impeccable table maintenance and service flow, contributing to a luxurious and welcoming ambiance. This role enhances every detail that distinguishes a fine-dining establishment.
Key Responsibilities
- Reset and prepare tables with precision and speed
- Maintain pristine dining room environment at all times
- Assist servers with beverage refills, bread service, and guest requests
- Polish glassware & silver to luxury standards
- Ensure smooth transitions through each stage of service
Qualifications
- Experience in upscale dining environment a plus
- Graceful, professional movement in the dining room
- Commitment to cleanliness and proactive support
Physical Requirements
- Ability to stand and walk up to 8-10 hours per shift
- Ability to lift, push, and carry up to 40 lbs (bus tubs, linens, chairs, etc.)
- Frequent bending, reaching, and repetitive motions
- Comfortable moving quickly and quietly in a luxury dining environment
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Source: EOS Hospitality